Pumpkin pancakes on Halloween:
Chicken thigh avocado, Dietz and Watson goat cheese:
Pumpkin carving last weekend:
Thanks for all of the fun to my friends! I wore this new shirt I got on my bday shopping excursion. I am loving all of the shoulder styles. (Although, can I admit that my shoulders were cold?!) I also got this Lou & Grey super warm cowl top so my shoulders will be nice this winter.
We’ve been celebrating fall in other ways. Sarah and I went hiking on a gorgeous day that was crisp.
And finally for dinners — we did a Blue Apron box and had three amazing meals.
(Thomas did the mummy!)
:
Pumpkin oatmeal:
Sarah and I went into the new Elements Hot Yoga studio location at Stonefield and had Mezeh bowls. YUM!
Have a terrific weekend!!!
I have been burning fall candles all week. Their soy candles have 50 percent more odor than the typical candle and the smell lasts through the entire burn. The Pumpkin Pie candle is very good! When it is not burning I can smell it. The business is family run, and I love that the jars are not covered with stickers.
I went to Zocalo with a group of friends to celebrate. Between the 9 of us, 5 of us got the yummy pepper! Itdrizzled with a buttermilk sauce, rolled in crushed tortilla chips, served over smoked tomato grits and’s stuffed with cheese, beans, and corn. Every bite is simply divine!
Barramundi with squash and couscous:
The post What Does The Fox Say? Appeared first on Kath Eats Real Food.
Hiiii guys! With all of the wedding, honeymoon, and recipes posts, I feel like we haven’t hung out in forever! I have so much life.
Meatballs with broccoli and rice:
Backing up to my birthday!
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We’ve been enjoying the pumpkin theme weekly.
Source: Natural Foods
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