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Recipes

Fig Jam Flatbread with Roasted Garlic

“You can find fig jam at some stores, usually near the specialty cheese.” Sweet and savory can make for an unexpectedly great taste combination according to this recipe. The author recreated this flavor after trying it at a pizza … [Read More...]

Recipe Videos

Cuisinart Culinary School – Episode 1

Cuisinart Culinary School – Episode 1

Chicken or White Stock Beef, Veal, or Brown Stock, On the menu: Make soup, both stock and cream effortlessly, with beautiful flavour and texture. Pays anne Soup Bechamel … [Read More...]

How to Cut A Mango – Bruno Albouze – THE REAL DEAL

Mango is a beneficial and healthy fruit that takes skill to cut. To properly cut the fruit, first cut the ends with a large knife. Than cut the outer peel off using several … [Read More...]

Knife Skills 2 – How to Prepare An Artichoke – Bruno Albouze – THE REAL DEAL

Knife skills are a very interesting thing to develop. Preparing an artichoke is something you can undertake with your knife skills. An artichoke is an edible food and it seems … [Read More...]

How to Cut Watermelon – Brillant Way – Bruno Albouze – THE REAL DEAL

A great way to cut a watermelon is to first wash your watermelon. Next you will trim off the top and bottom of the watermelon. Once top and bottom are trimmed put your … [Read More...]

6 Kitchen Tricks – Food Hacks

There are 6 kitchen tricks that you can try out. Sometimes you have some eggs and you cannot tell if they are fresh, or not. The grocery store prints the date on the egg … [Read More...]

news

Romesco Sauce | Component Cooking

August 1, 2017 By Leave a Comment

"It’s an easy sauce/spread that’s made from a few simple ingredients, primarily roasted red … [Read More...]

The Ultimate Summer Salad in a Jar

August 1, 2017 By Leave a Comment

"Salads in a jar are literally one of the best examples of meal planning." Salad in a jar is … [Read More...]

Mediterranean Pita Pockets with Kale Burgers & Roasted Red Pepper Hummus

July 31, 2017 By Leave a Comment

"Dr. Praegers was one of the first brands I found, and today, over ten years later, it’s still a … [Read More...]

Freezer Butterfinger Pie

July 8, 2017 By Leave a Comment

"My boys loved this pie. And it’s so easy to make, they probably could have put it together … [Read More...]

Asparagus Quiche with Fontina Cheese

July 7, 2017 By Leave a Comment

"If you want an exceptionally creamy filling in quiche, use all heavy cream." To make the asparagus … [Read More...]

Quick Reads

Mason Jar Trifles with Berry Swirl Ice Cream & Vegan Lemon Cake

Multigrain Dutch Baby with Fresh Peaches

Make Summer Easy With Five Simple Grilling Recipes From Top Chefs

Binging with Babish: Tampopo Ramen

Popular Posts

Coffee Rubbed Steak Tacos

"We recently hired Vivax Pros to paint all the brick, siding and trim on … [Read More...]

How to Make Eggplant Pancakes with Sweet Red Pepper Sauce

"Dinky little eggplant pancakes, smeared with creamy roasted sweet red … [Read More...]

Tropical Lime Hot Dogs with Sweet and Spicy Mayo

"It's the convenience that gets me, but I also love that they let me and my … [Read More...]

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