There are 6 kitchen tricks that you can try out. Sometimes you have some eggs and you cannot tell if they are fresh, or not. The grocery store prints the date on the egg carton, but sometimes the dates get rubbed off. A good way to tell if the eggs are good is to put the eggs in water. If they float to the top, they are good. If they float to the bottom, they are not good. … [Read more...]
Archives for July 2017
6 Sushi Gadgets – to help you make great sushi :)
There are 6 sushi gadgets that will help you make a great sushi. Sushi gloves are very important and it makes sure that sushi rice does not stick to it. It helps when you are making sushi, because nothing can stick to it. It is a very effective tool for people that make sushi. It makes it very easy to create a ball of rice. The rice cube is a great gadget to have as it makes cubes out of rice. … [Read more...]
35 AMAZING COOKING HACKS
There are 35 amazing cooking hacks that people can implement into their cooking routines. There is a certain way to tell if an egg is good, or not. A good one will float to the top of water, while the bad one will sink to the bottom. It is a very good method of finding which egg is in the best condition. New Style fried eggs is a really good recipe. It just requires a few things. … [Read more...]
Binging with Babish: Tampopo Ramen
Tampopo Ramen is a very complex dish. You will need a quarter pound of pork spare ribs. You are also going to want a scallion that is cut into six pieces. A pound of chicken feet is going to be used. 2 pounds of chicken wings are going to be used. A whole garlic that is halved will be used too. It takes a long time to cook and will not even be ready after four hours. It takes a long time. … [Read more...]
Freezer Butterfinger Pie
"My boys loved this pie. And it’s so easy to make, they probably could have put it together themselves!" A quick delicious pie that will please your family, your taste buds, and wont mean slaving over the hot oven. Very easy to handle and all you need for cooking s your freezer. So why not snatch up this sweet summer treat for your summer parties and delight your children,family, friends, or show … [Read more...]
Asparagus Quiche with Fontina Cheese
"If you want an exceptionally creamy filling in quiche, use all heavy cream." To make the asparagus quiche with fontina cheese you need a pie crust, flour, 1 pound of asparagus, 1/4 pound of fontina cheese, 4 eggs, 1 cup of heavy cream, and 1/2 teaspoon of salt. The first thing that you would do is roll out the pie crust and put it into a pan and chill the pie crust. You then would boil the … [Read more...]
pistachio cake
In a large bowl, combine the first five ingredients; beat on low speed for 30 seconds. Beat on medium for 2 minutes; stir in walnuts. Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. For frosting, in a large bowl, beat milk and pudding mix on low speed for 2 minutes. Fold in whipped … [Read more...]
Binging with Babish: Boeuf Bourguignon from Julie & Julia
'Julie and Julia' is a book which was made into a movie. It is about a woman who reads Julia Child's cook books so she can cook like her. It might be fun to try making some of Julia's recipes yourself if you plan to read or watch. Boeuf Bourguignon is one of the more famous recipes. It is a French classic. If you like French food you will enjoy making and eating this one. … [Read more...]
How to Make Eggplant Pancakes with Sweet Red Pepper Sauce
"Dinky little eggplant pancakes, smeared with creamy roasted sweet red pepper sauce and topped with vinegared chickpeas and herbs" This is an interesting recipe. It's a great way to eat veggies. Kids who normally wouldn't ever eat eggplant or peppers might at least try this. This is also good for those who can't have a lot of starch or gluten. They can still have pancakes but without the … [Read more...]