Sweet and savory can make for an unexpectedly great taste combination according to this recipe. The author recreated this flavor after trying it at a pizza restaurant in Sacramento. Her husband had the pizza with prosciutto as an additional topping, but you can leave it vegetarian if you’d prefer and substitute spinach for the garlic if you find the taste of garlic too sharp. It has only a handful of ingredients and can be assembled and baked in just a few minutes with a pre-prepared store bought crust.
- A fig jam pizza is unusual but it is surprisingly good.
- A flatbread version is easy to make at home and is a great appetizer or dinner.
- Make it with pizza dough and your choice of additions such as prosciutto, garlicky greens, roasted garlic, drizzle of balsamic reduction and a sprinkle of blue cheese.
Read more: https://naturallyella.com/fig-jam-flatbread/