Pumpkin pancakes on Halloween: Chicken thigh avocado, Dietz and Watson goat cheese: Pumpkin carving last weekend: Thanks for all of the fun to my friends! I wore this new shirt I got on my bday shopping excursion. I am loving all of the shoulder styles. (Although, can I admit that my shoulders were cold?!) I also got this Lou & Grey super warm cowl top so my shoulders will be nice … [Read more...]
Smoky Roast Mushroom Bowls
Share Carnivore — include chorizo or chicken thigh fillets (or breasts) as well as, or instead of the walnuts. Or serve with jamon or prosciutto. Have fun in the kitchen! 1. Preheat your oven to 250C (480F). Toss sliced mushrooms, paprika, oil in a pan. Scatter over salt. Roast, uncovered for 10 minutes. More substantial — use more nuts or see the carnivore alternative. Or … [Read more...]
Bring Blue Apron To Your Holiday Table
Bring Blue Apron To Your Holiday Table Boy, was the recipe made by that sweet chili sauce! That is a component I would not otherwise have had on hand, and I wish to hunt some more down! This dish was great as a light dinner (and even better for lunch the following day!) , but as a side dish at this year’s Friendsgiving I know it’ll be a hit. While most Blue Apron recipes are meant to … [Read more...]
Honeymoon: Part Three
There was a cover charge for the afternoon, but we felt it was worth it to have the most comfy double chair and quiet. For our last night they made us a Baked Alaska that was not on the menu! Back on our boat, it was HOT. We needed to lather up whatsoever and thus had no shade. the. sunscreen. We ate Crown Grill twice we liked it so much! The ambiance was great, and we loved the menu. The … [Read more...]
Honeymoon: Part Two
Honeymoon: Part Two The post Honeymoon: Part Two appeared first on Kath Eats Real Food. We had pulled into port at Mazatlán! The views when we left Mazatlán were simply stunning! [unable to retrieve full-text articles] We made homemade ‘ritas, and five kinds of salsa plus guacamole! This post is sponsored by Princess Cruises and SheKnows Media After our class and a brief salsa lesson, … [Read more...]
Diet Sodas Lead to Weight Gain, Disease
Diet Sodas Lead to Weight Gain, Disease A new class action suit has been filed against big soda manufacturers for misleading consumers into believing that drinking diet sodas sweetened with Aspartame are a good alternative for weight loss and overall health. Family reading health plan booklet Not only do “diet” drinks sweetened with Aspartame not cause weight loss, but, according to a … [Read more...]
Lebanese Roast Ratatouille with Hummus
Herby — use coriander (cilantro), mint or parsley rather than the salad leaves. Low carb / no hummus — replace with Tahini Yoghurt Sauce by mixing 150g (5oz) every tahini and organic yoghurt. Or just serve with a big dollop of mayo and some roast nuts . Variations Enjoy! 1. Chop eggplant and zucchini into 1 inch balls (2.5cm). Toss eggplant, zucchini, spices and oil. Wine Match: A … [Read more...]
Could You Imagine This…
Could You Imagine This… Jules’s recipes, philosophy, research, weekly e-mails and general chattiness continually feed and stoke the fires of my becoming more mindful, educated/questioning and cooking creatively. ___________________________ Intrigued by Soupstones and Jules’s ever-growing, non-preachy beliefs about eating, I initially purchased one of her e-cookbooks, … [Read more...]
26+9 Birthday
26+9 Birthday Published at Fri, 27 Oct 2017 13:18:28 +0000 The article 26+9 Birthday appeared first on Kath Eats Real Food. Here are T W E N T Y S I X photos from the day!! I had a happy 35th 26+9th birthday yesterday! After the wedding and honeymoon, it came up so fast that I barely remembered to celebrate! But Thomas and Mazen made me feel really loved. I think Mazen was more excited for … [Read more...]
Pumpkin Pie Overnight Oats
Pumpkin Pie Overnight Oats Published at Fri, 27 Oct 2017 17:09:59 +0000 Step Three Grab two pint-sized mason jars (or something similar) and add a cup of oats and a tablespoon of chia seeds to each. After that, pour half of the pumpkin mixture on top, seal the jars, and shake till well-mixed. You’ll likely need to top off with a little more water or milk to fill the jars. In a blender, … [Read more...]
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