Published at Wed, 11 Oct 2017 16:06:17 +0000
Guest Recipe: Overnight Oats From Kath Eats
Today’s recipe is a guest post from Kath Eats Real Food…
One of my favorite oat-based breakfasts happens to be oats. Oats are rolled oats soaked in milk and yogurt for a period of time so they get plump to eat. Even though you can eat oats plain, they’re a little more attractive when “cooked” or soaked one way or another.
Source: Natural Foods