1/2 tsp mint extract
Yield 4 servings
1 cup chia seeds
Prep 6 mins
2 tbsp raw cacao (unsweet)
1/2 cup rolled oats
1 tablespoon fresh mint for garnish
This chia pudding has oats so it’s sort of like a cross between pudding and overnight oats. I like the addition of whole grains for long lasting energy!
Courses Breakfast, snack, dessert
Since the minty flavor comes from mint infusion the mint is just for garnish! I can think of so many applications for it — smoothies, cookies, protein chunks, etc..
2 tbsp maple syrup (or enough to your sweet-tasting)